DRMumbai: With an array of activities to choose from, Jamaica lives up to its name – ‘Home of all right’. Experience the adventure thrills, explore the beautiful surroundings, be the night owls amidst the enchanting tropical island or simply, relax by the sea and swing with the waves!
When in Jamaica, it is essential to taste the exotic and locally sourced Caribbean dishes. Owing to its warm tropical weather, the island is loaded with fruits, vegetables, meats, and seafood, all typically grown and sourced by the regional farmers in Jamaica throughout the year. The traditional style ‘Jerk’ dishes and preparations are sure to satiate ones taste buds.
Must Try Delicacies
‘Ackee and Saltfish’ is not to be missed by seafood lovers. Jerk Chicken, Beef Patty, Curry Goat, Peppered Shrimps, Run Down and Mannish Water are some of the hot and spicy dishes that are worth trying. Vegans have dishes like Callaloo, Plantain, Dumpling, Rice and Peas, Ital Stew and a lot of exotic seasonal vegetables to choose from. Need something to quench your thirst? Choose from the beverages like Blue Mountain Coffee, Jamaican Rum, Sorrel Drinks, Rum Cream, and Red Stripe Beer to elevate the taste of your food.
Culinary Fest
Be there at the Kingston from October 21 – 28, 2018 for the ‘Jamaica Food and Drink Festival’. At the heart of Jamaica, Kingston cranks up the heat, literally, firing up the grills and setting the cityscape ablaze with anticipation. The festival is a melting pot of fine liquors and foods, top Jamaican DJs and live entertainment, culinary mastery and more. There will be various amazing events on these incredible days.
While touring the scrumptious Jamaican feast, do check out the legendary Jazz N Cabaret in The Gardens, a 17-year legacy of bi-monthly concert series, ensuring lots of musical frolic on November 1, 2018 at Kingston.
For details, visit www.visitjamaica.com
